From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce

 From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce pdf epub

This informative and easy-to-use cookbook celebrates sustainable farming with a wide array of scrumptious recipes for seasonal, farm-fresh produce. From peas, peppers and potatoes to basil, bok choy, and burdock root, From Asparagus to Zucchini highlights the best of seasonal cuisine from around the country.Revised and updated third edition features:420 recipes, 80% new, 100% are originalRecipes a...

By Madison Area Community Supported Agriculture Coalition
Paperback: 236 pages
Publisher: Jones Books; 3rd edition (September 1, 2004)
Language: English
ISBN-10: 0972121781
ISBN-13: 978-0972121781
Product Dimensions: 8.5 x 0.6 x 11 inches
Format: PDF ePub TXT ebook

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Reviews:
First, anyone expecting a glossy, foodie tome will be VERY disappointed. This reminds me a little of some of the "hippie" cookbooks that were hand drawn in the late seventies and early eighties and self published. Or the early Moosewood offerings. However, this is the only cookbook I know of writ...


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  • From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce pdf
  • Download From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce pdf
  • From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce text
  • 978-0972121781 epub
  • Download 0972121781 epub

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